From Garden to My Plate: Chicken Soup

Early harvest, treasure from the garden. This week, I cooked garden to plate again. It’s another simple dish that I whip up on a rainy day. Would you like to try?

Recipe of the Week: Potato Crêpes

I got the idea from Chinese crepes or familiarly known as 煎饼 ( jiānbǐng). It is a traditional Chinese street food and is generally eaten for breakfast. As far as I understand,  jiānbǐng can be topped with wide variety of toppings, adjusted to our personal preference. When I make mine, I normally topped it with lettuce, bean sprouts, sausage or ham or fried bacon, soft scrambled eggs, then chili sauce and mayonnaise; eat it while it is warm! That’s one beautiful breakfast.

Recipe of the Week: Cucumber & Tofu Salad

There are many ways to enjoy cucumber; salad is one of those. My personal favourite will be mixed with wakame (Japanese seaweed) for a refreshing salad. When I was making this cold salad, I ran out of wakame; therefore I just mixed it with soft tofu.

One Pot Meal: Easy Fried Rice

Yellow peeps!! I come up with another One Pot Meal or should I call it One Pan Meal instead? On a fine Sunday morning, I woke up feeling Today, I would be moving out to my flat away from my family (my brother, in-law and my 2 nieces) just because I am about starting myContinue reading “One Pot Meal: Easy Fried Rice”

One Pot Meal: Potato Pancake

Yellow, it’s me again with my one pot meal. This time I would like to share my new favourite dish for breakfast. I have been having it for 6 days straight, hohoho, so me. I could have the same stuff for days until I get bored. It was inspired by Korean street foods and IContinue reading “One Pot Meal: Potato Pancake”

A Brand New Day

Be yourself; Everyone else is already taken. — Oscar Wilde. Yellow,… it’s 2020 It’s been so long, I was on hiatus due to many things happened and I didn’t manage to get it down one by one. It’s just lucky for me or I should that I am blessed for having such beautiful people inContinue reading “A Brand New Day”

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